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So Fudged Up!

Velvet Seduction Cookies

Velvet Seduction Cookies

Regular price £24.00 GBP
Regular price Sale price £24.00 GBP
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Decadent, daring, and impossible to ignore. This crimson beauty takes red velvet to grown-up heights — studded with the finest Belgian white chocolate, laced with cocoa, and spiked with a generous pour of Baileys Irish Cream. Finished with a silky Baileys - cream cheese - chocolate topping, a sprinkling of cacao powder, and drizzles of exquisite Ruby chocolate. Bold, indulgent, and wickedly delicious.

Key Ingredients (see full ingredients list below):
🍸 Baileys Irish Cream Liqueur
🍫 White chocolate
🥛 Cream Cheese
🍫 Ruby chocolate 

Allergens:
🔸 Contains dairy, gluten, eggs, and alcohol.
🔸 May contain traces of nuts and soy.

Storage:
🚀 Best enjoyed within 3-5 days.
Store airtight at room temp or can be frozen for up to 3 months .

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Full Ingredients List
Plain flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Cows' MILK], Light Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol)], Granulated Sugar, Callebaut Belgian White Chocolate [Sugar; Cocoa butter 29.5%; Whole MILK powder 23.5%; emulsifier: SOYA lecithin; natural vanilla flavouring], Cream Cheese [Full Fat Soft CHEESE, Salt, Stabiliser (Guar Gum), Citric Acid], Cocoa Powder, Free Range EGG, Baileys® Irish Cream Liqueur [cream MILK, Irish whiskey, sugar, cocoa extract, flavourings, stabiliser: E407], Callebaut Belgian Ruby Chocolate [Sugar, Cocoa butter, Whole MILK powder, Cocoa mass, Citric acid, Emulsifier: lecithins (soya)], Vanilla Extract [Water, Ethanol, Vanilla Bean Extractives], Baking Soda [Raising Agent: Sodium Hydrogen Carbonate], Red Food Colouring [Humectant: Vegetable E422 Glycerol, Thickener: E551 Silica, Colours: E124 (Ponceau 4R), E102 (Tartrazine) E133 (Brilliant Blue FCF). E102, E124], Spirit Vinegar, Salt [Sea Salt]