Full Ingredients List
Plain flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter [Cows' MILK], Light Brown Sugar [Sugar, Cane Molasses, Humectant (Glycerol)], Granulated Sugar, Callebaut Belgian White Chocolate [Sugar; Cocoa butter 29.5%; Whole MILK powder 23.5%; emulsifier: SOYA lecithin; natural vanilla flavouring], Cream Cheese [Full Fat Soft CHEESE, Salt, Stabiliser (Guar Gum), Citric Acid], Cocoa Powder, Free Range EGG, Baileys® Irish Cream Liqueur [cream MILK, Irish whiskey, sugar, cocoa extract, flavourings, stabiliser: E407], Callebaut Belgian Ruby Chocolate [Sugar, Cocoa butter, Whole MILK powder, Cocoa mass, Citric acid, Emulsifier: lecithins (soya)], Vanilla Extract [Water, Ethanol, Vanilla Bean Extractives], Baking Soda [Raising Agent: Sodium Hydrogen Carbonate], Red Food Colouring [Humectant: Vegetable E422 Glycerol, Thickener: E551 Silica, Colours: E124 (Ponceau 4R), E102 (Tartrazine) E133 (Brilliant Blue FCF). E102, E124], Spirit Vinegar, Salt [Sea Salt]
